What is summer in India without mangoes? Honestly, that is like chai without masala or biryani without raita. If you’re in Canada craving that desi mango magic, we feel you. Indian mangoes aren’t just fruits—they’re emotions wrapped in golden sunshine.
And trust us, nothing beats the burst of flavours you get from Indian mango dishes. So, here’s a juicy list of 11 mango treats that are just too tasty to skip.
And, if this article makes your mouth water (which it will), start planning your trip. Thanks to Flyopedia, you can score cheap flight tickets to India from Canada—and be home just in time for mango season.
Get a Taste of India with These Delicious Mango Dishes
1. Aamras
Let’s start where all mango love stories begin—Aamras! It is thick, sweet mango pulp with a pinch of spice and royalty. Dip those puris in and you have the comfort combo—straight out of a desi kitchen.
Must try in – Mumbai, Ahmedabad
2. Mango Lassi
Thick, creamy, and absolutely divine—mango lassi is a cool summer beverage you’ll find in every street-side dhaba and fancy cafe alike. Just mangoes, curd, sugar, and that lovely rose water kick. Warning: one sip leads to many more.
Where to sip – Punjab, Delhi, Jaipur
3. Mango Kulfi
One bite of mango kulfi and you’ll forget regular ice cream exists. It’s dense, rich, and freezes perfectly on a stick. Perfect for those warm Indian evenings.
Must try in – Old Delhi, Lucknow, Hyderabad
4. Mango Pickle
Tangy, spicy, and full of desi Indian masalas. Ask any Indian family—there is always a jar of pickle sitting somewhere in the sun. It takes a boring paratha and gives it a spicy makeover.
Where to try – Literally every Indian kitchen!
5. Mango Rice
This tangy South Indian dish blends rice with raw mango, spices, and a crackle of mustard seeds. It is light on the stomach, heavy on flavour.
Regional fav – Karnataka, Andhra Pradesh
6. Mango Chutney
Sweet or spicy—mango chutneys can go both ways. They’re perfect with rotis, samosas, or even on your toast. Unusual? Maybe. Delicious? Definitely.
Hotspots – Rajasthan, Bengal
7. Mango Pulao
Mango meets pulao, and it’s a match made in foodie heaven. Sweet, spiced, and totally unexpected. This royal dish is a lesser-known treasure.
Best found in – Kerala, Goa
8. Mango Mastani
This thick mango milkshake from Pune comes loaded with ice cream, nuts, and tutti-frutti on top. It is a shake by name, but a dessert by nature.
Only in – Pune
9. Mango Shrikhand
Shrikhand is hung curd mixed with sugar and cardamom. Add mango puree and you’ve got ‘Amrakhand’—a dessert that Gujaratis and Maharashtrians swear by.
Try it in: Nashik, Vadodara
10. Aam Panna
Sour, spicy, and refreshing—this is what summer tastes like. It cools your system and satisfies your tastebuds in one go.
Drink it in: UP, MP, Bihar
11. Mango Cheesecake (Desi-style)
While it may not be traditional, the fusion of New York-style cheesecake with Indian Alphonso mangoes is a match made in food heaven. Urban cafes in India have nailed this combo.
Must try in: Bengaluru, Gurgaon, Mumbai
Why Just Scroll When You Can Savour?
If you’re in Canada craving Indian mangoes, now’s the perfect time to plan a quick escape. Whether you want to savour homemade aamras or sip on chilled panna, Flyopedia’s cheap last minute flights from canada to India will help you reach the land of mango magic without burning a hole in your wallet.
So don’t just scroll and drool—book your flight, pack your stretchy pants, and come enjoy the mango mania live!
Final Tip: The best mango season runs from April to July, with varieties like Alphonso, Kesar, Dasheri, and Langda stealing the show. So, book early, fly cheaper, and taste the sunshine—Indian style!
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